Showing posts with label noodles. Show all posts
Showing posts with label noodles. Show all posts

Saturday, December 29, 2012

Hardcore Foodie Materials

Food porn show and tell continues:
(each segment's end is marked by a bunch of asterisks) 


sriracha

This was the day Sriracha returned to the stores. I was so happy - words cannot describe.
Little did I know that the current batch was spicier than the last one, and not as easy on the stomach.

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Pizza USA, Petah Tikva

This is from a place in Petah Tikva called Pizza USA (or USA Pizza if you will). It's easily one of the best pizzas in town. Most of their local pizzas are crap, but some do have that 90's charm, when ingredients were simple and people didn't know any better.
The pizzerias in Petah Tikva have this weird fetish about their names, here's an example of several places' names - located on the same street: Pizza London, Pizza New York, Pizza Paris.
Get it?

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Roast beef bagel sandwich


Poppy seed bagel, spicy mustard, lettuce, tomato, cucumber, grilled eggplant, pinkish roast beef that was over heated and became a tad grey.
Delicious.
A take-away from Tal Bagelsת Karlibach 41, Cinemateque Qtr-Tel aviv.

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Whole wheat noodles, pork, chicken, bacon, broccoli, sprouts, bok choy, cashews and crushed peanuts -  stir fried with a secret sauce.

Whole wheat noodles, pork, chicken, bacon, broccoli, sprouts, bok choy, cashews and crushed peanuts -  stir fried with a secret sauce.
Eaten at: Giraffe officer's club, 21 Ha'arbaa street, Tel-Aviv

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wafer no. 023

Bought a sleeve of ice cream wafers, discovered they were randomly numbered.

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shimeji mushrooms, bleu cheese and walnuts salad

Shimeji mushrooms, bleu cheese, balsamic vinegar and chestnuts. 

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fried avocado

Bought a hard-ish avocado, got impatient and fried it, hoping that would make it go soft.
Apparently it was a horrible idea, the end product was bitter and only semi-edible.


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corned beef sandwich

Double-decker sandwich, a corned beef monstrosity.
Mustard and horseradish sauce, tomato and lettuce on wholewheat. Two gherkins and ten minutes of mouthgasms.
Eaten at: Ruben, Florentine 22, Tel-aviv (they have several venues).

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wonka nerds

A local store started selling Wonka Nerds. Oh happy days!

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lots of citrus fruits

Got bored, squeezed juice from a grapefruit, orange, lemon and a clementine, although it might have been a tangerine or a mandarin.

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Bodean's chipotle BBQ sauce


My friends went for a vacation in the UK and all they got me was this amazing hot chipotle BBQ sauce from Bodean's BBQ.

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pizza  sambusak

Sambousek (also sambusak) with pizza sauce, cheese and olives, covered with a zaatar & sesame decoration.
Delicious, lovely and all the melting stringy cheese is complimented by the crisp of the exterior.


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Dulce de leche doughnut

Dulce de leche doughnut, say no more.
(I have no idea where they are from, someone brought a box to the office and people gathered around it like hungry vultures, all was gone after less than a minute)

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Agvania pizza

Ultra thin pizza that goes by 1/4's of a pie. So thin that it's just a bit thicker than an average tortilla.
So freaking delicious. They're called Agvania pizza, there are branches all over Tel-Aviv.

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Chicken tikka, plain grilled chicken, rice, fried, couscous and steamed green beans

Chicken tikka, plain grilled chicken, rice, fried, couscous and steamed green beans.
Quite eclectic but very good. And a small tahini bowl on the side!
Eaten at: Tajine, Hamasger no.45, Tel-Aviv.


Sunday, April 1, 2012

Food porn: sandwiches, hummus, noodles

People looking from the outside might think that I keep eating variations of the same foods all over again. Sure, some veggies, a sandwich, hummus, meat, noodles. Yeah, I guess that's about right.
Are not all foods are variations on a limited amount of ingredients?
Is music not a variation on the same 7 notes all over again?



sandwich and homefries

This is from a new place called Mikveh Sandwich Bar. They close up even before I get off work so this was on my day off. I tried two sandwiches and they were pretty good. Not the best ever but they are singled out by the fact that MSB bake their own bread which is a Moroccan semi flat mini loaf and it's wonderful. They also make most of the sauces, cure all of the meats and make the most amazing spicy home-fries.
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sandwich and salad

Just a lil' something I made at home. Cherry tomatoes in balsamic vinegar over sprouts. The meat in the sandwich is from a deli and the bread is also bought but the I did create the bell pepper spread inside it.
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A great plate by Assaf, I've previously mentioned it - it is wonderful.
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corned beef sandwich

A corned beef sandwich that really deserves respect ad appreciation. Just look at it!
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noodles

This is called The Imperial New Dish: whole flour egg noodles, chicken, pork, bacon, green veggies, spicy sauce and cashew nuts. I also added shredded peanuts on top and there was a party in my mouth and belly.

Thursday, March 15, 2012

Food porn: lots of chicken

indian tali plate

Part of a raid on an all you an eat Indian buffet. You should be able to spot a curry chickpea dish, some tikka chicken, vegetables, colorful rice and on top there are several vegetables deep fried in batter (pakoras).
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schnitzel baguette

A baguette with some pieces of chicken schnitzel, salad and tahini sauce, with fries on the side. On non nom.
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hummus

Hummus by Youness, it's pretty good but there's very little of in on the plate. No refills with this one and as of late they are having a streak of bad day regarding their service and quality of food.
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chicken skewers

Chicken skewers and beans over white rice. The beans came in some tomato based sauce which was so natural it was almost tasteless.
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noodles

Spicy chicken noodles with coconut sauce and crushed peanuts on top. This was not my order - I traded mine for this since I didn't like mine and the person that ate with me didn't like his. We both were really satisfied after the trade.
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